Herbs for Cooking and Health
By:Christine Grey-Wilson
Published on 1987-01-01 by HarperCollins
An illustrated guide to over 180 species of common culinary and medicinal herbs. Practical advice on how to grow and preserve herbs. Includes suggestions for home-made herbal products and for simple herbal remedies for everyday minor ailments.
This Book was ranked at 41 by Google Books for keyword the alpine flowers of britain and europe.
Book ID of Herbs for Cooking and Health's Books is G5MGAAAACAAJ, Book which was written byChristine Grey-Wilsonhave ETAG "juu6X5kcQzA"
Book which was published by HarperCollins since 1987-01-01 have ISBNs, ISBN 13 Code is 9780004588261 and ISBN 10 Code is 0004588266
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Book which have "240 Pages" is Printed at BOOK under CategoryHerbs
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